The Ministry of Animal Resources has officially banned the sale of meat in all unlicensed butcheries across the state, citing serious public health concerns.
The directive was announced by Director General Samuel Ajing Uguak, who revealed that investigations uncovered illegal slaughter practices, including the killing of sick animals for human consumption.
Uguak warned that individuals found violating the new regulations will face strict penalties, including heavy fines and possible closure of their businesses.
He emphasized that the government will not tolerate any actions that put the health and safety of residents at risk.
“We have received credible reports of unacceptable practices, including the sale of dog meat and the slaughter of unhealthy animals. This must stop immediately,” he stated.
The crackdown comes amid broader national conversations about food security and alternative protein sources in South Sudan.
Recently, Presidential Advisor Kuol Manyang Juuk sparked debate after suggesting that citizens could consider consuming non-traditional sources of protein such as dogs, frogs, lizards, and cats.
His remarks drew mixed reactions from the public, with some expressing concern over cultural and health implications.
Local authorities have clarified that while discussions on food alternatives may continue, all meat sold to the public must meet strict health and safety standards.
Local authorities have clarified that while discussions on food alternatives may continue, all meat sold to the public must meet strict health and safety standards.
The ministry reiterated that only licensed butcheries operating under proper veterinary supervision will be allowed to continue selling meat.
Public health officials have also urged residents to remain vigilant and report any suspicious meat sales or illegal slaughter activities.
Public health officials have also urged residents to remain vigilant and report any suspicious meat sales or illegal slaughter activities.
They warned that consuming uninspected meat poses serious risks, including the spread of disease.
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